DESSERT

Warm Blueberry Cobbler
Local blueberries, Vanilla Ice Cream
9
Suggested pairing: Bonterrra Muscat 2009, Mendocino  $8

Warm Grappa Brownie
Vanilla Ice Cream, Espresso Syrup, Chocolate Sable
9
Suggested pairing:  Domaine Madeloc Banyuls Solera   $16

Cinnamon Sugar Doughnut Dots
 Ancho Chocolate Sauce, Creamy Caramel
8
Suggested pairing:  Vin du Lac LH Gewurtraminer 2008, Chelan  $8

Salted Caramel Pot de Crème
Sweet Cream, Chocolate Lace Cookie
8
Suggested pairing:  Chateau Haut Theulet Monbazillac, 2005, France  $20

Flying Fish Cookie Plate
House Made Specialty Cookies
8
Suggested pairing:  Malamado Viognier 2007 Argentina   $14

Ice Cream & Sorbet Bowl
Small 6 Large 8

Port or Dessert Wine Sampler
16
Ask server for selections

Pastry Chef
Jessica Campbell